Cheese & Tomato Stuffed Mushrooms

By Claudia de la Espriella

Split Pea Soup with Vegetables

By Paula Zelaya

Espacio Verde Granola

By Aixa Cortez

Spinach & Zucchini Cream

By Ana Gabriela Adames

Almond Butter Oats Bites

By Susan Reardon Galante, Owner – So Flo Well Body

Oatmeal cookies with coconut and chocolate

By Lorena Farias | @noesdieta


By Lucette Talamas (Baptist Health)

Chicken Fiesta Soup

By Jennifer Marseille

Peanut Butter Banana Baked Oatmeal

By Leah Goldglantz

Mom-vocado Chocolate Mousse

By Essence Nutrition | Monica

Zucchini and Walnut Bread

By Paula Acosta

Chocolate Energy Balls

By Galit Zarco

Spinach Falafel

By Sally Schimko

Avocado Crema

By Carla Duenas

PB & Jelly Yogurt

By Maika Luongo

Salmon & Zucchini Patties

By Mary Gamarra Whitehead

No-Noodle Zucchini Lasagna

By Andrea Minski

Quinoa Vegan Bowl

By Paula D’Elia | @pau_secrets

Power Up Rotisserie Chicken Salad

By Laura Grazioli

Chickpea, Quinoa and Broccoli Bites

By Lauren Arboleda

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